$70.00
Tangy fresh passionfruit pulp, and freshly squeezed lemon juice combined with a creamy Mascarpone style soy cream cheeze set on a premium gluten-free base. This is a tangy yet indulgent experience for the tastebuds.
Pictured is a 20 x10cm rectangle whole cake.
Subscribe to our newsletter and always be the first to hear about what is happening.
© 2021 Green Gourmet.
