Vegan Yum Cha
Steamed Dumplings, Buns, Savoury
Vegan Buffet
$48.00
Egg-free, Dairy-free
A vegan caramel sponge made from 100% Australian unbleached flour and flavoured with fruit paste. It is covered in a creamy vanilla icing and decorated with grated vegan dark chocolate.
Medium 17cm: Serves 8-12
Large 24cm: Serves 12-16
$48.00
Egg-free, Dairy-free
Carrot and warm spice makes everything nice. An orange and carrot sponge made from 100% Australian unbleached flour and flavoured with fruit fresh orange juice and fruit purees. It is covered in a zesty, vanilla and walnut icing.
Medium 17cm: Serves 8-12
Large 24cm: Serves 12-16
$52.00
Egg-free, Dairy-free
A vegan dark chocolate sponge made from 100% Australian unbleached flour and flavoured with fruit paste. It is covered in a creamy vanilla icing and decorated with grated vegan dark chocolate and your favourite vegan oreos.
Medium 17cm: Serves 8-12
Large 24cm: Serves 12-16
$55.00
Egg-free, Dairy-free
Ready for your next tea-party? A delicate vanilla sponge, complemented with a fresh rose and strawberry cream.
Medium 17cm: Serves 8-12
Large 24cm: Serves 12-16
Note: Cake decoration may differ to the picture.
$59.00
Gluten-free, Egg-free, Dairy-free
Now Vegans can enjoy the classic golden gaytime caramel chocolate taste without the animal derived gelatin!
At Green Gourmet, we have captured the essence of the golden choc gaytime and turned it into a dessert table masterpiece complete with white vanilla, orange butterscotch caramel and dark chocolate layers.
Colour from all natural vegetable powders, set with melt-in-the-mouth cashew cream, all on a extra crunchy gluten-free chocolate base. Just close your eyes and savour the childhood memories.
Sizes:
Small Rectangle 20 x 10cm: Serves 8-12
Medium Rectangle 20 x 15cm: Serves 12-16
Large Square (pictured) 20 x 20cm: Serves 16-24
Note: Cake decoration may vary from that pictured
$59.00
Gluten-free, Egg-free, Dairy-free
A refreshing, semi-frozen mousse cake combining the taste of summer sweet mango and refreshing mint. Made from a cashew cream base set on a gluten free biscuit base, this is a definite crowd pleaser! Who doesn't like creamy mousse with crunch?
Our semifreddo cakes are best served 15minutes out of the freezer to maintain that refreshing cold texture, similar to that of a very smooth, creamy ice-cream.
Sizes:
Small Rectangle 20 x 10cm: Serves 8-12
Medium Rectangle 20 x 15cm: Serves 12-16
Large Square (pictured) 20 x 20cm: Serves 16-24
Note: Cake decoration may vary from that pictured
$59.00
Gluten-free, Egg-free, Dairy-free
A sophisticated dessert for your next dinner party. Low in sugar and high in anti-oxidants too! Premium organic matcha (new growth green tea) combined with the sweet, nutty taste of pistachio.
Set with a cashew cream on a gluten free biscuit base, this semi-frozen mousse cake.
Our semifreddo cakes are best served 15minutes out of the freezer to maintain that refreshing cold texture, similar to that of a very smooth, creamy ice-cream.
Sizes:
Small Rectangle 20 x 10cm: Serves 8-12
Medium Rectangle 20 x 15cm: Serves 12-16
Large Square (pictured) 20 x 20cm: Serves 16-24
Note: Cake decoration may vary from that pictured
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